Caprese Salad w/ Sourdough Bread

I also made my favorite Caprese salad.. So simple yet so flavorful and delicious ^_^

Ingredients

• 2 vine-ripe tomatoes, 1/4-inch thick slices
• fresh mozzarella, 1/4-inch thick slices
• fresh basil leaves
  
• Extra-virgin olive oil and balsamic vinegar, for drizzling
• salt and pepper
• sourdough bread loaf
  

Directions

Layer alternating slices of tomatoes and mozzarella, adding a basil leaf between each, on a large, shallow platter. Drizzle the salad with extra-virgin olive oil, balsamic vinegar, salt & pepper to taste. Cut pieces of the sourdough bread loaf and serve.