Friday, October 22, 2010

Smoked Salmon-Rucola- Parmigiano Reggiano Salad

I made this at 1 in the morning because I was hungry and craving something light and healthy. The ingredients are:
- Wild Smoked Nova Salmon
- Organic Baby Rucola
- Vine tomatoes
- Parmigiano reggiano cheese
- Capers
- Balsamic Vinegar
- Extra Virgin Olive Oil
- Black pepper and salt to taste

Put a bundle of the organic baby rucola leaves at the bottom of a bowl. Add the sliced smoked salmon, cubed tomato chunks, capers, parmigiano reggiano cheese- grated and some chunks, along with some salt and pepper to taste, a splash of extra virgin olive oil, and balsamic vinegar. Mix and enjoy:)

No comments:

Post a Comment